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Tag ‘ volunteering ’

They Come…They Carry…They Care

It is said that the strength of a nonprofit lies in the hearts and minds of its volunteers. Working on the planning of our annual An Afternoon in the Admiral’s Garden fundraiser certainly substantiates that claim in so many ways. While volunteers make a difference every day at the Food Bank, during June and particularly on the day of this special event, they are an indispensable extension of our staff.  Whether it was setting up the event itself, warmly welcoming our guests as they arrived, quickly and efficiently getting people registered, serving at the lunch, assisting with the auctions and games, and then of course the clean up afterwards, our dedicated volunteers were a vital part of making an exceptional Afternoon in the Admiral’s Garden on Sunday, June 24th.

NCL Rolling Hills and NCL Vista Oak mothers and daughters, the Contra Costa County Employees Team, the AT&T Pioneers, the Food Bank Ambassadors and numerous other individual volunteers helped throughout the day from early until late.  They wholeheartedly support our cause and really work to help us make a difference to all of those we serve. They are the “volunteer faces of the Food Bank” and we are so grateful for all that they do!

If you would like to volunteer at the Food Bank, please contact Sharon Zeppegno at  szeppegno@foodbankccs.org or call 925.6767543, ext. 209.

United Way Week of Caring

The Food Bank is again proud to be participating in United Way Week of Caring coordinated by the Volunteer Center of the East Bay. This is the 20th Week of Caring and this year 94 nonprofits are participating and receiving volunteer help from 2,700 corporate volunteers to complete 264 projects.

At the Food Bank we were grateful to have Chevron, Eisai Inc., Matson Navigation and Wells Fargo Volunteers help with 7 projects over four days. Chevron volunteers worked at our Rodeo Food Assistance Program site helping to provide groceries for about 300 families totaling over 900 people. Wells Fargo and Matson teams came together to sort and box thousands of pounds of food at our Concord warehouse on Tuesday.

On Wednesday two Wells Fargo teams arrived and worked together and on Thursday a team from Chevron who have helped  for 3 years tackled  bins of fresh plums all afternoon. On Friday Eisai Inc. sorted and boxed food drive in our Fairfield warehouse all morning. It has been an amazing week.

We are so fortunate to have the opportunity to show volunteers what the Food Bank does in our community and to have the help of all of these amazing volunteers.

Chevron Volunteers

Wells Fargo Volunteers